Easy Sunday Dinner Recipes

Name: Easy Sunday Dinner Recipes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast; 2 cups broccoli florets; 1 cup rice; 1 can cream of mushroom soup; 1 cup shredded cheese; Salt and pepper to taste

Highlighted under: Everyday Comfort Food Ideas

Discover a collection of easy Sunday dinner recipes that will make your weekend cooking a breeze.

Created by

Emma Parker

Last updated on 2026-01-03T04:41:35.232Z

Easy Sunday dinners should be comforting and simple to prepare. These recipes are perfect for family gatherings or a relaxed evening at home.

        Why You Will Love These Recipes
        Quick and simple to prepare, perfect for busy weekends
Delicious flavors that the whole family will enjoy
Versatile dishes that can be customized to your liking

      

Perfect for Family Gatherings

Sunday dinners are a cherished tradition for many families, providing a perfect opportunity to gather around the table and share a meal. This Easy Sunday Dinner recipe not only brings everyone together but also makes the cooking process effortless. With minimal prep time and a straightforward cooking method, you can focus on what truly matters—spending quality time with your loved ones.

The combination of chicken, broccoli, and rice creates a balanced meal that appeals to both kids and adults alike. Each bite is packed with flavor, ensuring that everyone leaves the table satisfied. Plus, with the option to customize the ingredients, you can cater to different tastes and preferences, making this dish a true crowd-pleaser.

Quick and Easy Preparation

When it comes to Sunday dinners, time is often of the essence. This recipe shines in its simplicity, requiring just a handful of ingredients and minimal cooking techniques. From seasoning the chicken to steaming the broccoli, each step is designed to be straightforward, allowing you to whip up a delicious meal without spending hours in the kitchen.

The use of cream of mushroom soup not only adds flavor but also helps to bind the ingredients together, creating a creamy texture that enhances the overall dish. This means you can enjoy a hearty meal without the fuss of complicated sauces or lengthy cooking times.

Customization and Versatility

One of the best aspects of this Easy Sunday Dinner recipe is its versatility. While the base ingredients create a delightful combination, you can easily modify the dish to suit your family's tastes. Consider adding your favorite vegetables, such as bell peppers or carrots, for an extra nutritional boost and vibrant color.

Additionally, if you're looking for a different flavor profile, experimenting with various cheeses or herbs can elevate the dish to new heights. Whether you want a zesty kick or a warm, comforting flavor, this recipe adapts beautifully to your culinary creativity.

Ingredients

Gather the following ingredients for your easy Sunday dinner.

Main Ingredients

1 lb chicken breast
2 cups broccoli florets
1 cup rice
1 can cream of mushroom soup
1 cup shredded cheese
Salt and pepper to taste

Make sure to have all ingredients prepped before you start cooking.

Instructions

Follow these simple steps to create a delicious Sunday dinner.

Prepare the Chicken

Season the chicken breast with salt and pepper. In a skillet, cook the chicken over medium heat until browned and cooked through, about 6-7 minutes per side.

Cook the Rice

In a pot, combine rice with 2 cups of water. Bring to a boil, reduce heat, cover, and simmer for 15 minutes until the rice is fluffy.

Steam the Broccoli

In a steamer basket, steam the broccoli florets for about 5 minutes until tender but still bright green.

Combine Ingredients

In a large bowl, mix the cooked chicken, steamed broccoli, cream of mushroom soup, and cooked rice. Stir in half of the shredded cheese.

Bake

Transfer the mixture into a baking dish, top with the remaining cheese, and bake in a preheated oven at 350°F (175°C) for 15 minutes until bubbly and golden.

Let the dish cool for a few minutes before serving.

Tips for Success

To ensure your chicken is perfectly cooked, use a meat thermometer to check for an internal temperature of 165°F (75°C). This will guarantee that your chicken is safe to eat and remains juicy and tender. If you're short on time, consider using pre-cooked chicken or rotisserie chicken as a shortcut.

For an added crunch, you can sprinkle some breadcrumbs or crushed crackers on top before baking. This will create a delightful crispy topping that contrasts beautifully with the creamy filling. Just be sure to adjust the baking time slightly to prevent burning.

Storage and Reheating

This Easy Sunday Dinner recipe is perfect for meal prep. Leftovers can be stored in an airtight container in the refrigerator for up to three days. When you're ready to enjoy the leftovers, simply reheat in the microwave or oven until warmed through. This makes it an excellent option for busy weeknights.

If you want to freeze portions, consider dividing the dish into individual servings before storing. This way, you can grab a quick meal whenever you need it. Just remember to thaw it in the refrigerator overnight before reheating for the best results.

Questions About Recipes

→ Can I use frozen chicken?

Yes, just ensure it is fully thawed before cooking.

→ What other vegetables can I add?

Carrots, bell peppers, or peas work great in this recipe.

→ Can I make this dish ahead of time?

Absolutely! You can prepare it a day in advance and store it in the fridge before baking.

→ What can I substitute for cream of mushroom soup?

You can use cream of chicken soup or a homemade white sauce as a substitute.